Home · Nadiya Hussain
WEBNadiya’s Everyday Baking. Nadiya's new series begins on BBC 2 at 8.30pm from Wednesday, 7th September. The accompanying cookbook is available...
About me · Nadiya Hussain
WEBI'm about to have my sixth cook book published, Fast Flavours and have written a trilogy of cookbook come story books for children, Bake Me A Story as well as a trilogy of novels about the Amir Sisters and picture books for children including My Monster and Me.
Recipes - Nadiya Hussain
WEBAll All Bakes & Desserts Beef/Lamb Chicken Delicious Drinks Eggs Fish Snacks & Mains Vegetarian (Dairy) Harissa Bean Pizza Bao Buns with Spicy Tuna Shawarma Chorizo & Fish Stew with Garlic Bread Onion Pretzels Seekh Kebab Toad in the Hole Mango and Coconut Yoghurt Cake with German Buttercream Pulled Chicken Doughnuts Caramel Crunch Rocky Road […]
Junior Bake Off - Nadiya Hussain
WEBJunior Bake Off. In 2016, Nadiya became one of the judges on Junior Bake Off for CBBC alongside Allegra McAvedy with hosts Sam and Mark. Junior bakers competed to be ‘Junior Bake Off’ Champion by taking part in a series of …
Nadiya’s Bake Me A Story - Nadiya Hussain
WEBThe first children’s book from Bake Off sensation and nation’s sweetheart, Nadiya Hussain. A unique hybrid of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, Nadiya’s Bake Me a Story brings families into the kitchen to spend time sharing stories and cooking.
Books Archive · Nadiya Hussain
WEBJun 7, 2024 · Nadiya’s first cookbook after Great British Bake Off encapsulates alot of her favourite recipes. With chapters ranging from Lazy Sunday Mornings to Midnight Feasts, Snacks and Sharing to Dessert for Dinner, there’s …
Discover My Books - Nadiya Hussain
WEBNadiya’s Everyday Baking.
Nadiya Bakes - Nadiya Hussain
WEBNadiya Bakes. From classic baking staples to dazzling show-stoppers, deliciously sweet to sumptuously savoury, Nadiya Bakes has it all . . . You can learn to bake incredible cakes, pastries, pies and puddings for every occasion with Nadiya’s simple and achievable recipes.
Shawarma - Nadiya Hussain
WEBPreheat the oven to 180°C/fan 160°C and lightly grease a 900g loaf tin. For the shawarma, mix together the cornflour, salt, cumin, coriander, paprika, turmeric, cloves, cayenne and cinnamon. Put the oil into a bowl, then add the chicken and stir it around.
Nadiya’s Kitchen - Nadiya Hussain
WEBNadiya’s first cookbook after Great British Bake Off encapsulates alot of her favourite recipes. With chapters ranging from Lazy Sunday Mornings to Midnight Feasts, Snacks and Sharing to Dessert for Dinner, there’s a dish for any time of the day, for all of the family.