9 takeaways from The Caterer’s Tipping Summit
WEBDrivers behind luxury and lifestyle hotel brands are ‘weakening’, says investor. The leading multimedia brand for the UK hospitality industry since 1878 with a market-leading digital and events portfolio.
Everything you need to know about the AA Rosette Awards - The …
WEBSep 24, 2023 · The cost to win AA Rosette awards. Restaurants can apply to be assessed for Rosettes, which currently costs a fee of £350 plus VAT, and upon winning an award, an annual fee of £185 will apply. The costs include perks such as a new Rosette plate every year, a quarterly magazine and the chance to qualify for other hospitality awards – and ...
About Us - The Caterer
WEBAbout Us. Welcome to The Caterer. The Caterer is the leading multimedia brand for the UK hospitality industry. Since 1878, it’s been helping operators build better businesses and better careers, as well as providing suppliers with a platform to showcase their most innovative products and services. It is the only hospitality media brand with a ...
The Caterer - Restaurant
WEBWendy's cooks up plan for 400 UK restaurants. Restaurant industry news from market-leading brand The Caterer. Find out the latest news and views on what's going on with dining venues of all sizes.
Leading change to transform our food systems - The Caterer
WEBJan 15, 2024 · Over 30% of all food goes to waste, and food production is one of the leading causes of greenhouse gas emissions, biodiversity loss and water pollution. By 2050, there will be 10 billion people living on our planet. This is 10% of all humans to have ever lived. The good news is that we have the means to …
Mediterra by Ben Tish is all killer no filler - InDepth - The Caterer
WEBAug 2, 2024 · Following the success of his previous cookbooks, including Sicilia and Moorish, Ben Tish is back with more in the form of Mediterra. The Cubitt House chef has found his spiritual home in the sun-soaked Mediterranean, with recipes dedicated to the entire region, from Spain in the west to Turkey in the east and south to North Africa.
2024 openings: New restaurants opening in the UK this year
WEBJan 2, 2024 · Psycho Sandbar. Location Leeds. Opening Early 2024. Michael O’Hare has closed his Michelin-starred Leeds restaurant, the Man Behind the Curtain, and will relaunch it after a refit taking place in January. New concept Psycho Sandbar is set to be a “fish-heavy” restaurant with a “surf shack” feel and brutalist design.
Foodservice - The Caterer
WEBZest Quest Asia 2025 opens for entries. Foodservice industry news from market-leading brand The Caterer. Find out the latest news and views on what's going on with caterers of all sizes.
The Christmas food and drink on wish lists for 2024
WEBJul 29, 2024 · Its latest creation, made in collaboration with pâtissier Maison Lenôtre, comes in a long, slender shape suitable for slicing before being used as a base for sweet or savoury recipes. Each 130g loaf makes around 20 slices. Alongside the typical orange, cranberry, gingerbread and cinnamon flavours for festive sweet treats, new flavour fusions ...
What do I need to know about grower Champagne? - InDepth
WEBSep 6, 2024 · These vintners have a hands-on approach, from tending the vines to the art of winemaking, resulting in a Champagne that reflects the grower’s personal touch and the terroir, which we can think of as the expression of the soil, climate and ecosystem in that wine. To identify a grower Champagne, look for RM (récoltant-manipulant) on the label ...