Kraft Heinz first partnered with NotCo in 2022. Since then, the companies have introduced several plant-based products, ...

Post-separation, RemainCo will retain Kraft Heinz’s faster-growing and more consumer-aligned brands, focusing on ...

Plasmon, Nipiol and Dieterba infant food; plus gluten-free brand Biaglut and low-protein products sold under the Aproten ...

There is a precedent here — ironically from Chicago-based Mondelez. After Kraft was spun off, Mondelez retained the sexier ...

Kraft Heinz is reportedly preparing to spin off its Kraft-branded products in a move that could value the new entity at up to ...

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss an unusual new product launch and continued consolidation among packaged food conglomerates. Then, ...

Welcome to the Food Exec Brief — your weekly roundup of the most important news shaping food and beverage manufacturing, from ...

"Here at Kraft Heinz, we are building the supply chain of the future, and what sets us apart is the speed and scale at which we're implementing our advanced digital solutions to transform our global ...

Chicago is in another cycle of losing too many corporate headquarters. So it’s bad news for the city that Kraft-Heinz is taking steps that could lead to a sale.

The Kraft-Heinz plant in Lowville is one of 24 projects that had funding rescinded after the Dept. of Energy cancelled a $3.7 billion program for green energy upgrades at US manufacturing sites.

The Chicago-based maker of Heinz ketchup and Kraft mac and cheese told Reuters the need to offset tariff costs factored into its decision.