Traditionally made with beef, suya is grilled meat coated in a blend of spices, known as suya spice or yaji. However, chicken suya is a popular variation, offering the same smoky and spicy flavours ...

Eating the meat with raw onions provides a pleasant crunchiness. Suya spice is a powdered blend of roasted groundnuts (peanuts), ginger, garlic, salt, onions, cayenne pepper and tomatoes that has been ...

At a recent dinner for the Free Press Top 10 Takeover, I stop at a two-top to catch up with a pair of regulars to the dining series. My conversation with the husband-and-wife duo segues into a chat ...

Mai suya mostly come out at night. They light the charcoal, thread the spicy peanut-dusted beef onto the skewers, and get grilling. “It’s the most consumed street food in Nigeria and throughout West ...

If you’ve ever met YumVillage owner Godwin Ihentuge, you’ll recognize his infectious enthusiasm and energy the minute you walk into his New Center restaurant, emblazoned with bright slashes of color ...

For these second-generation business owners, the familiar format offers a gateway to a wider audience. At ChòpnBlọk in Houston, customers line up for dishes like the Golden bowl, which includes jollof ...

Food, as one of the basic necessities of life, has different appeal to different ethnic groups in Nigeria. For instance, people from the Southwest relish ewa aganyin which is mashed beans and sauce.