Nathanael quickly learned the routine. Rip the legs off a crab. Clean them with giant spinning wire brushes. Toss them down a chute. Repeat. “Sometimes when you kill a crab, the brain splatters,” he ...

Steve Phillips’ family has been a part of the seafood industry for 100 years since the establishment of the AE Phillips & Son seafood processing plant on the Chesapeake Bay in 1914. Phillips grew up ...

EDMONDS — When a seafood processing plant in Alaska shut down in the middle of crabbing season, fishermen found themselves in a pinch. Under the state’s quota system, harvesters can only catch a set ...

Trident Seafoods’ St. Paul processing plant won’t open to take snow crab deliveries this season. But the Pribilof Island community will still see some economic benefits from the harvest, thanks to a ...

A portion of the lucrative Bristol Bay red king crab harvest nearly went to waste this season, after a catcher processor that ...

This season, the Bering Sea snow crab fishery opened for the first time in two years, and the first boats began delivering to processors on Jan. 15. But the Trident Seafoods facility in St. Paul — ...

'We have nothing to hide,' owner Robin Quinlan told reporters during the event, which was livestreamed and included a tour of the 22,700 square-foot facility The Quinlan Brothers, owners of Canada's ...

FISHING CREEK, Md. (AP) — Because would-be crab pickers haven't been able to get temporary visas, many crab processing plants in Dorchester County are expected to stay closed when the season opens on ...

The owner of a major seafood processing plant in Bay de Verde says justice has prevailed in the dismissal of charges laid against them more than a year ago. Quinlan Brothers Ltd. was charged under the ...