A surprise coming from The French Chef. • Julia Child uses dry mustard instead of Dijon in her Sauce Vinaigrette. • Surprisingly, the sauce emulsifies without the use of Dijon. • Dried herbs, like ...

1. In a 9-by-13-inch baking dish, whisk the marmalade, Dijon and dry mustard, Worcestershire, vinegar, brown sugar, Sriracha, and salt until thoroughly combined. Set aside 1/2 cup of the marinade in a ...

Since 2011, many Food Network viewers have become familiar with Drummond and her cooking show, The Pioneer Woman. At the same time, she had a strong following through her food blog of the same name.