1. Make the tahini sauce by adding the ingredients except for the water to a blender or food processor. Mix until smooth. As the machine is running drizzle in the water. The sauce should have a saucy ...

These are similar to Middle Eastern kofta, which are shaped portions of ground meat, onion and spices that you can grill or broil. You’ll need four 8- or 10-inch metal skewers, or four wooden/bamboo ...

Whether you're having a cookout or you're just looking to switch up your normal dinner routine, kebabs are a great way to feed your loved ones (and yourself). Generally speaking, they're relatively ...

This is a fast and easy summer meal but can be made all year round on an indoor grill pan. It's simple but super flavorful with the addition of the herb sauce. Sure to impress with not a whole lot of ...

Everything's better on a stick. This week, we'll print some summer-friendly kebab recipes. Today's comes from the book "Katie Brown Celebrates: Simple and Spectacular Parties All Year Round." 1. For ...

The ready-to-cook kebabs you find at the supermarket are designed to draw a shopper’s eye with their colorful chunks of vegetables and proteins, but cooks with skewering savoir faire know that when ...

Because most of us haven't yet dusted off our outdoor grills, these lamb kebabs are broiled. Your broiler, a fine alternative to grilling, gives you everything except a smoky flavor. Use boneless leg ...

Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...

Iskender Kebab (or Kebap) is undoubtedly one of Turkey's most iconic dishes. It is made with tender slices of döner kebab ...

Fire up the grill this 4th of July with these Grilled Chimichurri Beef Kebabs with Summer Corn and Tomato Salad. Juicy, tender cubes of beef are marinated in a bright, garlicky chimichurri sauce ...