Chris Kempczinski said fiber, sweet and spicy flavor combinations, and innovative drinks will reign supreme this year.

Over the last two decades the fast food industry has moved from a model of “cheap and fast” to one of “fine casual” and ...

It's Chris Kempczinski's job to know what people want to eat. As CEO of McDonald's, he's responsible for one of the largest ...

CEO Chris Kempczinski predicts three major food trends for 2026: fiber-focused offerings, sweet-and-spicy flavors and ...

For over 40 years, the McRib has sparked fan frenzy with its fleeting returns, mimicking a char-grilled rack of ribs on a bun. Now, that signature look fuels a federal class-action lawsuit accusing ...

The lineup includes mashups such as the Surf N’ Turf burger, a Chicken Cheeseburger and the returning Chicken Big Mac, along ...

One thing’s for sure: If the McDonald’s CEO’s predictions pan out in the year ahead, your gut may finally be lovin’ it.

If you haven't been hiding away or sticking to a strict diet regimen, chances are you've already sampled McDonald's latest offerings, which include peculiar and intriguing secret items previously ...

According to McDonald's CEO Chris Kempczinski, he believes fiber is going to be a big deal in 2026. As a result, changes will ...

Earlier this month, McDonald’s officially brought back the fan-favorite Snack Wrap and it has been an instant hit, with a surge in demand greater than the fast food giant could have possibly predicted ...