KQED’s BBQ in the Bay is a series of stories exploring the Bay Area’s multicultural barbecue scene. New installments will post every day from June 28–July 1. here’s a fiesta happening at the Winslow ...

Lechon, the national pork dish of the Philippines, is poised to pick up a serious fan base in pork-loving Cincinnati. Eduardo Deza, one of the owners of Kuya Ed's, said he sold out in four hours ...

What’s a Filipino feast without music and dancing? Well, not really a feast.“But it can be hard to coax men onto the dance floor, which I guess is what women say in every culture,” Elvie Smith, ...

Lechón, or spit-roasted pig, is a dish that's served on special occasions in the Philippines. Marjurie Zanoria and Ariel Batoon run an artisanal cookhouse and sell thousands of pounds of lechón in ...

When it comes to the best lechon in Cebu, it’s always a perpetual toss-up between the cities of Carcar and Talisay. Just ...

Forget the eggnog, the Christmas ham, and the hot buttered rum. For many Filipino families, no Christmas Eve dinner can be complete without one crucial, crispy-skinned centerpiece: a whole roast pig. ...

A Puerto Rican flag and a Philippines flag flank the ordering window of the Yammy’s Filipino Letchon truck, in Round Rock, just north of Austin. Meriam Soto, the matriarch of the family business, ...

An image of a massive lechon baka — roasted calf — served at a Filipino family’s New Year’s Eve dinner went viral on social media. Facebook user John Elbert Flores Hizon shared the photo of the lechon ...

Editha R Hechanova of Hechanova & Co Inc explores a recent judgment in a two-decade long trademark infringement case between two prominent lechon retailers No Filipino celebration is complete without ...

BAROY, Lanao del Norte (PIA)—The municipality marked its 19th Lechon Festival and 76th Araw ng Baroy with a display of roasted pigs dressed in materials that were both edible and locally sourced, as ...

In a nation where every region boasts its own distinct culinary heritage, the Philippines, through the Department of Tourism (DOT), is offering an unparalleled gastronomic adventure for adventurers ...