This video dives into one of Uruguay’s most outrageous food experiences, featuring a wood-fired BBQ steak cooked directly ...

Wine enthusiasts are always seeking out new discoveries. Some locals are looking to Uruguay. At Pearl Wine Company, owner Leora Madden offers an Uruguayan tannat, the nation's signature grape. "When ...

To celebrate the 2018 World Cup, For The Win’s Ted Berg is sampling various World Cup countries’ cuisines in the New York City area. To recommend a dish or a restaurant, email [email protected].

URUGUAY’s first shipment of halal-certified beef has arrived in Malaysia, following the approval in July by authorities for the export to this market. It was also the start of a new chapter for the ...