Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

Around 50 students visited campus for the Culinary Discovery Day. The W will host its next Culinary Discovery Day in November. For 24/7 news and updates, follow us on Facebook and X.

Will Godoy’s career path to director of talent development at BJ’s Restaurants, Inc. was nonlinear. It is a point he emphasizes while speaking to a group of Marina High School students Tuesday at BJ’s ...

A yearslong partnership between Erie 2-Chautauqua-Cattaraugus BOCES and the Chautauqua Lake Central School District once again led to the delivery of cookies made in the shape of New York state to ...

Where are the next generation of restaurateurs coming from? You don’t have to go far to find them — they are students at the Orange County School of the Arts (OCSA) in Santa Ana. The four-person ...