If your jaggery has turned hard-rock this chilly season, here are some hacks to keep it soft and moist for easy usage.

BYU Professor of Geology, Greg Carling, and his team are investigating possible groundwater contamination in the Great Salt ...

The winter season brings out the best in pumpkin, aka kaddoo, because this low-calorie vegetable delivers essential nutrients ...

As the temperature drops and there’s a chill in the air, in winter, we often tend to gravitate towards what keeps us warm.

Vitamin B2, B3, B5 and B6 also play a critical role. As Maan notes, B vitamins help reduce homocysteine, an inflammatory ...

Black and pinto beans are two of the most commonly purchased types of legumes in the United States. Both are rich in protein ...

Sprouted, seeded, multigrain, rye, whole-wheat, and oat breads are dietitian-approved picks delivering 2 to 4 grams of fiber ...

When it comes to eggs, they are often considered a superfood rich in protein and other necessary nutrients. From weight loss ...

In 1975, a young engineer in the company that made Kodak film took the first picture on a handheld digital camera.

Tinned fish is having a moment – and a nutritionist reveals the five options that deliver the biggest boosts in protein, ...

Almonds are more than just a crunchy snack—they’re a plant-based protein source. Just a quarter-cup serving provides around 7 ...

New research shows how Etruscans forged weapons and tools using advanced methods, revealing their skill in metallurgy and ...