“We have eaten banana peel our whole life, so we are in no way shocked or bamboozled by something like this,” says Nadiya Hussain. “I know that is not normal for everyone, but if you are making banana ...

Unsurprisingly for one of Britain’s best-loved cooks, one of Nadiya Hussain’s earliest memories ... a carrot soup that transforms into a fish curry, as well as a dish using banana peel.

If you went into Nadiya Hussain’s kitchen ... ingredients you would usually find in your cupboard, including fish curry. “We would buy one jackfruit a year because they were really expensive ...

“We have eaten banana peel our whole life, so we are in no way shocked or bamboozled by something like this,” says Nadiya Hussain. “I know that is not normal for everyone, but if you are ...

Whether it's comfort food, inspiration for family dinners or excellent baking ideas you're after, Nadiya Hussain's recipe ...

Nadiya Hussain photographed for Radio Times by Jude ... would happily eat their mum's homemade rice and curry every day. "My daughter likes it, too, although we get to three days and then she's ...

pop into a bowl and place in the back of your fridge to capture any nasty fridge smells. Recipe from ‘Cook Once Eat Twice’ by Nadiya Hussain (Penguin Michael Joseph, £28).

TV chef Nadiya Hussain may love cooking but she’s not ... One might want lasagne, one might want curry, but it’s there to pop in the microwave. So never ever throw away a single meal." ...

“We have eaten banana peel our whole life, so we are in no way shocked or bamboozled by something like this,” says Nadiya Hussain. “I know that is not normal for everyone, but if you are making banana ...

She made her name winning the Bake Off in 2015 and, since then, Nadiya Hussain has bagged herself an MBE ... convince us to use leftover carrot soup as a base for a fish curry with added orange zest?

Make weeknight cooking so much easier with these three simple, Indian-inspired recipes from Nadiya Hussain’s latest ... turmeric, curry powder and chilli powder and cook till the tomatoes ...