From roast beef bombers to cranberry club melts, discover vintage Massachusetts fast-food sandwiches from the ’80s that are ...

Discover Phoenix, Arizona restaurants that recently closed, from barbecue icons to steakhouses—farewell to beloved Valley dining spots.

Olive Garden’s Chicken Pot Pie Pasta tried to reinvent a classic but flopped, with soggy pastry and bland sauce leaving diners disappointed.

North Carolina is full of cozy little cafés that feel like a hug on a plate. These places don’t rely on hype or flashy signs. Instead, they win people over with real-deal homestyle cooking and the ...

From greasy buffets to burger icons, these Texas mall food court classics left us with memories—both funny and delicious.

Explore Texas BBQ chains that lost their flavor and closed locations, and that still serve legendary brisket, ribs, and smoky tradition.

KFC’s global story shows closures, comebacks, and international success, with some spots struggling while others set new standards.

From quirky décor to extraordinary dishes, these North Carolina restaurants offer experiences every food lover should seek out.

Hidden beneath heat lamps in food courts across Illinois, Sbarro’s pasta sits waiting for hungry shoppers. The baked ziti and lasagna squares have likely spent hours under warming lights, resulting in ...

From Phoenix icons to roadside legends, discover Arizona’s fried chicken spots serving crispy, juicy comfort worth the trip.

Discover North Carolina comfort food chains that either miss the mark or serve flavors that rival grandma’s home cooking.

North Carolina’s seafood chains range from greasy disappointments to coastal gems serving fresh catches with authentic flavor ...