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safetyculture.com
How to Create a HACCP Plan for Food Safety | SafetyCulture
Learn about HACCP and the 7 HACCP principles. Develop a good HACCP plan in 5 steps, and improve your HACCP recordkeeping with this guide.
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25 reactions | Understanding Hazard Analysis Critical Control Points (#HACCP) is essential for #foodmanufacturing, processing and manipulation to establish procedures that reduce #risk, ensure #foodsafety, and maintain #reputation. Learn more: https://bit.ly/41QvHQo | Ecolab | Facebook
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97K views · 764 reactions | Karachi Gymkhana is one of the oldest clubs of Pakistan and as caretakers of this heritage space, we want to ensure that no expense is spared when it comes to serving our esteemed members. Check out our well maintained & absolutely hygienic kitchen which is managed according to requirements of ISO-9001 and HACCP principles. #KarachiGymkhana | Karachi Gymkhana | Facebook
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