NONNA’s Zeppoli Recipe is finally here 🥰🫶 🙌INGREDIENTI 🙌 - 500 grams of plain flour - 1x Sachet of dry yeast (7grams) - 2 cups of water - 2-3 TBSP of @bluestateevoo EVOO - 2x pinches of salt - Sardines - Vegetable oil for frying 👍 INDICAZIONI 👍 1. Add your flour, yeast and salt to a bowl and mix it in. 2. Then add in your water and extra virgin olive oil. 3. Mix it all together and cover. Let it sit until it rises.. also ensure that the texture is nice and soft once it’s risen. The softer