571K views · 12K reactions | PALABOK | How to Cook Palabok Sauce | Best Palabok Recipe #Palabok #RelishVermicelli Ingredients: 250g Relish premium vermicelli 3 cloves garlic 2 red onions 350g ground pork Patis and pepper to taste 1 cup water (for crushing shrimp heads) 2 cups atsuete water 1pc shrimp cube 3/4 cup flour + 1 cup water 9pcs shrimp 3/4 cup tinapa flakes Hard boiled eggs Onion chives Crushed chicharon Calamansi | Mortar and Pastry | Facebook

1.1M views · 10K reactions | How to cook Pancit Palabok. Detailed Recipe and information at https://www.pinoycookingrecipes.com/recipe/pancit-palabok Palabok is a Filipino noodle dish with thick bright colored orange sauce topped with shrimp, eggs, chicharon (fried pork skins), green onions, garlic chips (fried garlic) and smoked fish or tinapa flakes. | Miss J | Facebook

672K views · 4.4K reactions | Special Pancit Palabok Sauce Rice Noodles Dish | Fannie's Cookery | Facebook

773K views · 2.3K reactions | Pancit Palabok is a noodle dish with a thick sauce made of shrimp broth, corn starch and egg, topped with shrimp, pork, and many others. get the full recipe here: https://www.pagkaingpinoytv.com/palabok-recipe/ | Pagkaing Pinoy TV | Facebook

Step by step sa pag luluto ng Palabok sauce from scratch. PANCIT PALABOK FIESTA Prep time: 30 minutes Cooking time: 30 minutes Yields: Serves 6 to 8 Palabok Sauce 3 tbsp cok 1 medium size onion, peeled and chopped 5 clove garlic, minced 1 lb shells and heads of shrimp 2 tbsp annato powder or achuete powder salt and pepper 2 cups broth 3 to 5 tbsp fish sauce Slurry - 5 tbsp cornstarch and 1/2 cup water 4 cups broth Pre heat cooking oil for minute. Add onions and garlic and cook for a minute using